Tortitas negras súper fáciles
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Tortitas negras súper fáciles. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tortitas negras súper fáciles is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. Tortitas negras súper fáciles is something that I have loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Tortitas negras súper fáciles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas negras súper fáciles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tortitas negras súper fáciles is 3 docenas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tortitas negras súper fáciles estimated approx 60 minutos.
To get started with this recipe, we have to prepare a few components. You can have Tortitas negras súper fáciles using 9 ingredients and 13 steps. Here is how you cook that.
Riquísimas y esponjosas tortitas negras para la hora de la merienda. Esta vez preparé una versión más fácil utilizand la harina que ya viene con la levarura incluida. Uno de los mejores inventos sin duda para quienes les da miedo trabajar con levadura fresca.
Ingredients and spices that need to be Prepare to make Tortitas negras súper fáciles:
- 500 gr harina con levadura
- 5 gr sal
- 25 gr azúcar
- 1 cdita extracto de malta
- 50 gr grasa, manteca o margarina tipo pomada
- 200 cc aproximadamente de agua tibia
- 200 gr azúcar negra
- 50 gr azúcar
- 25 gr harina 0000
Steps to make to make Tortitas negras súper fáciles
- Poner todos los ingredientes en un bowls menos el agua.
- Comenzar a integrar integrar los secos agregando poco a poco el agua. Si hiciera falta agregar más.
- Amasar durante algunos minutos. Debe quedar una masa húmeda y tierna que no se pegue a las manos.
- Tapar y dejar leudar unos 15 minutos aproximadamente.
- Estirar de 1/2 cm de espesor sobre la mesada enharinada.
- Cortar con cortante. Yo elegí uno de 5 cm de diámetro pero podes hacerlas del tamaño que quieras. En casa somos muchos y hay que hacerlas rendir.
- Acomodar en la placa enmantecada y enharinada algo separadas entre si. Espolvorear con harina.
- Con un pincel limpiar la superficie de las tortitas tratando de cubrir los espacios vacíos.
- Mezclar azúcares y harina.
- Pintar huevo batido y dejar orear.
- Cubrir con la mezcla de azúcar y harina.
- Llevar a cocinar en horno pre-calentado 200°/220º durante 8 a 10 minutos aproximadamente.
- Ahora si a disfruar! ¿La hiciste y te gustó? Espero tu foto 📷
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So that is going to wrap this up with this exceptional food Simple Way to Make Super Quick Homemade Tortitas negras súper fáciles. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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